Known for their crispy and flavorful crust, smash burgers are made using a technique that involves smashing a ball of ground beef onto a hot griddle or pan with a press or a spatula. This method ...

Thin and crispy with caramelized, craggy edges, smash burgers have taken America by storm. From jalapeño-onion smash burgers to MSG and banh mi-inspired riffs, the flavor possibilities are endless, ...

Heat a griddle or cast-iron skillet over medium heat. Add the burger patties, season with salt and pepper, and top with a small mound of thinly shaved onions. Press down on the burgers to spread the ...

This video breaks down a smoked jalapeño popper smash burger built completely from scratch. The beef is ground fresh, lightly ...

If you’ve ever craved both a juicy smashed burger and tacos at the same time, you’ll love these smashed burger tacos! This mash-up recipe combines the crispy, caramelized edges of a smashed burger ...

Smash burgers are made by pressing a ball of ground meat onto a hot griddle or skillet and flattening it. Garlic, herbs and spices enliven the turkey patties in today's recipe, and the tzatziki yogurt ...

The Smash Burger Press For Griddle has rocketed up the most-bought list on Amazon Australia, with more than 700 units shifted ...