While Himalayan and table salt are often seen as healthier alternatives, both pose significant health risks due to high ...

Nutritionist Lovneet Batra explains the difference between the types of salt and how you can choose the right one for better ...

Lying down shoulder-to-shoulder with strangers in a cave made from granulated Himalayan salt is not the most conventional way to spend a Thursday night. Looking up, you see large chunks of the pink ...

First mined in the 1200s, pink salt—commonly called Himalayan salt—is actually extracted from deep within Pakistan’s Khewra mountain range, roughly 200 miles from the Himalayas. Accounting for roughly ...

Chelsea Rae Bourgeois is a health writer and registered dietitian nutritionist with over eight years of experience in the clinical setting. Her writing covers nutrition and overall health topics, ...

Apples have long been hailed as one of the healthiest snacks In the realm of nutrition trends, a simple food tip that can save you from several health issues is seasoning apples with salt. This ...

Katie has a PhD in maths, specializing in the intersection of dynamical systems and number theory. She reports on topics from maths and history to society and animals. Katie has a PhD in maths, ...

When grocery shopping, it can be tempting to shell out a little bit more to pick up items that seem, if not better for you, then a little “fancier” than usual. Unfortunately, many of these items ...